The Little Brown Jug
Every Dish you see on our menu is fresh, home made, in-house using local ingredients, our menu changes daily. We also have a specials blackboard, which also changes daily.
DELI PLATTER: If you just want something to nibble on before your mains, this is perfect!!!
Choose 4 of the following: Mini salami’s – sweet peppers stuffed with cheese - Cashews –
Wasabi peas - “Tyson’s” fiery hot nuts - sesame nuts -marinated olives - chilli rounds £7.50
Wasabi peas - “Tyson’s” fiery hot nuts - sesame nuts -marinated olives - chilli rounds £7.50
STARTERS
*Carrot & coriander soup -Rusbridge bakers bread £3.95
*Rusbridge bakers special bread (Tomato, basil, olive, mixed herb) –olives -balsamic -olive oil £3.95
*Ham hock terrine – jug chutney – granary bread £5.25
*Chicken liver & thyme pate – toasted brioche – apple chutney £5.95
*Caramelised red onion & goats cheese quiche – salad garnish £5.95
*Ham hock terrine – jug chutney – granary bread £5.25
*Chicken liver & thyme pate – toasted brioche – apple chutney £5.95
*Caramelised red onion & goats cheese quiche – salad garnish £5.95
*Classic prawn cocktail – Rusbridge bakers bread £6.50
*Plum vine tomato salad – buffalo mozzarella – plum vine tomatoes – parma ham – olive oil £6.50
*Plum vine tomato salad – buffalo mozzarella – plum vine tomatoes – parma ham – olive oil £6.50
*Smoked salmon – brioche – cream cheese – capers £6.95
*The Jug Meze –Marinated artichoke hearts– falafel - baba ganoush - tzatziki – pita – feta – olives – rocket pesto Red pepper Houmous £7.95
*The Jug Meze –Marinated artichoke hearts– falafel - baba ganoush - tzatziki – pita – feta – olives – rocket pesto Red pepper Houmous £7.95
MAINS
*Sirloin steak (£2.30 per ounce)–plum vine tomato’s – grilled field mushroom – hand cut chips – peppercorn sauce
*The Jugsteak wrap – crème fraiche – rocket – sweet chilli jam – thin fries £7.95
*Three egg omelette (mushroom, spinach & cheddar cheese) – mixed leaf salad £7.95
*The Jug Mixed Cheese Ploughman’s: Cheddar – Brie – Sussex Blue – The Jug’s chutney – apple –
pickled onions – salad -Bakers bread £8.95
*Honey roasted ham – 2 fried eggs – chunky chips £8.95
pickled onions – salad -Bakers bread £8.95
*Honey roasted ham – 2 fried eggs – chunky chips £8.95
*Fusilli pasta – roasted mediterranean veg – plum vine tomato & basil sauce – topped with rocket & parmesan salad £8.95
*Vegetarian lasagne: Red pepper – artichoke – mushroom – spinach – garlic bread £9.95
*Vegetarian lasagne: Red pepper – artichoke – mushroom – spinach – garlic bread £9.95
*Jug Steak Burger: - BBQ sauce - bacon - emmental cheese - thin fries £9.95
*Honey roasted salmon & prawn fishcakes – mixed leaves – lemon and chive crème fraiche £9.95
*Pork & leek sausages – mash potato - onion gravy – £9.95
*Lamb, beef & vegetable pie – creamy mash – gravy £9.95
*Piri piri chicken caesar salad – bacon lardons – croutons – parmesan – anchovies - baby gem £10.95
*Pan fried pork loin – dauphinoise potatoes – savoy cabbage – sage jus £10.95
*Fish & chips – beer battered haddock – chips – tartare sauce - mushy peas (Small £8.95) (Large £12.95)
*Piri piri chicken caesar salad – bacon lardons – croutons – parmesan – anchovies - baby gem £10.95
*Pan fried pork loin – dauphinoise potatoes – savoy cabbage – sage jus £10.95
*Fish & chips – beer battered haddock – chips – tartare sauce - mushy peas (Small £8.95) (Large £12.95)
*Pan roasted duck breast (served pink) – boulangere potatoes – balsamic roast peaches – wilted spinach – peach purée £15.95
*Pan fried fillets of rainbow trout wrapped in pancetta – sautéed wild mushrooms, pea & broad beans – light white onion sauce £15.95
*Highfield Farm shoulder of Lamb - honey mustard glaze - herb crumb – dauphinoise potatoes - seasonal vegetables - rosemary, redcurrant & garlic sauce £15.95
*Char grilled 7oz swordfish steak – balsamic roasted new potatoes – tomato, anchovy & olive salsa – rocket & basil salad £16.95
SPECIALS BOARD
*Huntsman salad – cold chicken & ham pie – scotch egg – honey roast ham – cheddar - Jug chutney – apple – pickled onions – bread – salad £11.95
*Char- grilled 7oz minted Lamb burger – salad – cucumber yoghurt – hand cut chips £10.50
*Char-grilled 8oz rib eye steak - garlic butter – tomato, red onion & rocket salad – thin fries £17.50
Please see the other side for our selection of sandwiches
SIDE ORDERS
*Thin fries £3.00 *Hand cut chips £3.50 *Cheesy Chips £4.50 (With gravy if you wish!)
*Thin fries £3.00 *Hand cut chips £3.50 *Cheesy Chips £4.50 (With gravy if you wish!)
*Creamy mash £3.50 *Garlic bread £2.50 *Garlic Bread Mozzarella £3.50 *Tomato & red onion salad £2.95 *Mixed veg £2.95 New Potatoes £2.50 *Rusbridge Bakers bread £2.25
*Side salad £2.95 *Dauphinoise £3.95
SANDWICHES & CIABATTA’S
Our sandwiches and ciabatta are served with crisps & salad. Choose either white or brown bread
Our sandwiches and ciabatta are served with crisps & salad. Choose either white or brown bread
*Soup & sandwich (mug of soup and sandwich of your choice) £8.50
*Grilled tomato, rocket & mozzarella ciabatta £5.95
*Bacon - avocado – mayo ciabatta £5.95
*Bacon - avocado – mayo ciabatta £5.95
*Ham & English mustard sandwich £5.95
*Mature cheddar and chutney £5.95
*Mature cheddar and chutney £5.95
*Open prawn & marie rose sandwich – granary bread £6.50
*Sausage Baguette – fried onions £6.50
*Piri Piri chicken caesar wrap £6.95
*Piri Piri chicken caesar wrap £6.95
Menu updated Thursday 29th July 2010 at 11.25am
BREAKFAST NOW BEING SERVED EVERY WEEKEND 9AM-11.30AM
The Little Brown Jug Breakfast Menu
The Little Brown Jug Breakfast Menu
“The Posh One”
Scrambled egg & smoked salmon - brioche £5.95
“The American”
pancakes - maple syrup - sweet thick cut bacon £5.95
“The English”
Brunch sausage - 2 free range eggs - button mushroom - vine tomatoes - 2 rashes of cured bacon - black pudding - beans - 2 slices of toast £6.95
“Bacon butty”
3 rashers of sweet cured bacon on white or brown £3.95